Restaurant & Bakery
Takon Forerime
Manager Restaurant & Bakery
Very experienced chef / tradesman in the tourism & hospitality industry with 3 experienced chefs driving operations, supported by 5 other staff – Cooks and Stewards.
Nature of Business
Its main activities comprise of:
• Food & Beverages, and
• Conference & Function Services
Product & Services
• Menu Products – Fast Food, Buffet, Ala’curt & Corporate Dinner
• Bakery Products – Birthday cakes, White/Brown Breads, Pies, Buns, Desserts
• Function Hall – Venue space for 500 occupants, Projectors, PA System provided
• Dining Restaurant – Spacing of 200 heads
• Outside Catering Service
• Bakery Product Distribution
Unigor Limited
UNIGOR Ltd is a business arm of The University of Goroka, incorporated in 2000
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